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Pass Me Summore
Chef: Pratiksha Kaserwal
Location: Malad, Mumbai
Specialties: Indian Regional, Multi Cuisine, Italian
Making Gourmet Food Easy 🥫Ready to Use Sauces & Chutneys 🍱 Grazing Tables | Platters 🌱Real Ingredients Only
Menu
- Handpounded Basil Pesto — ₹385
- Rajasthani Kachri Chutney — ₹275
- Marinara sauce — ₹310
- Classic Schezwan — ₹220
- Sundried Tomato Pesto — ₹385
- Nolen Coconut Caramel — ₹600
- Tadka Chilly Oil — ₹290
- Everything Italian Oil — ₹310
- Date Tamarind Chutney — ₹220
- Mexican Salsa — ₹275
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